Ghana’s rice industry is raising alarms over a sharp surge in rice imports that threatens the livelihoods of local farmers and the country’s push toward self-sufficiency in food production.

According to the Association of Rice Farmers, Millers, and Maize Growers of Ghana, more than 200,000 tons of locally produced rice remain unsold, even as imports of milled rice have risen by 77 percent between 2021 and 2025.

The group says the influx of cheaper imported rice — mainly from Asia — is pushing down demand for Ghanaian brands, leading to heavy financial losses for farmers and millers who are already struggling with high production costs.

Industry stakeholders warn that if the situation continues, it could discourage local production, cause job losses, and increase the nation’s dependency on foreign rice, undermining the government’s goal of achieving rice self-sufficiency.

Local millers have appealed to the government to enforce import regulations, promote “Eat Ghana Rice” campaigns, and expand storage and distribution networks to help clear existing stockpiles.

Economic analysts say the issue reflects a broader challenge in Ghana’s agricultural sector — balancing open trade with local industry protection.

Farmers are urging authorities to take immediate steps to support domestic production and ensure a fair market for local rice brands.